Roy Estate | Proprietary Red
Full of energy, the wine will have a very long life. Expresses flavors of blackberry, licorice, espresso beans and Asisn spices. Lush and rich in the attack, the wine carries on with harmony and depth, finishing with ripe, soft tannins and aromas ofblack tea, bacon, smoke and licorice. The grapes ripened under cooling weather conditions in volcanic soil.
77% Cabernet Sauvignon; 16% Merlot; 7% Petit Verdot